There’s something undeniably comforting about a grilled cheese sandwich. That crispy, buttery crust, the ooey-gooey center—it’s the stuff of childhood nostalgia and ultimate indulgence. But if you’re looking to elevate your grilled cheese game, this Brie & Blackberry Grilled Cheese is an absolute must-try! It’s creamy, rich, tart, and sweet, with a perfect crunch in every bite. And the best part? It’s ready in just 10 minutes!
Why You’ll Love This Recipe
- Quick & Easy: Just a handful of ingredients and a few minutes on the stove.
- Gourmet Flavors: The luxurious brie and sweet-tart blackberry jam make this sandwich feel fancy but effortless.
- Versatile: Perfect for breakfast, lunch, dinner, or even a midnight snack.
Ingredients You’ll Need
- 2 slices of bread (Sourdough is our top pick!)
- 1 ounce triple cream Brie cheese
- 2 tablespoons blackberry jam
- 1 tablespoon butter, softened
Step-By-Step Instructions
- Prep Your Bread: Spread a layer of blackberry jam on one side of each slice of bread.
- Assemble the Sandwich: Cover one slice of bread with enough pieces of brie to fully cover it, then top with the other slice.
- Butter It Up: Preheat a skillet over medium heat and butter the outside of the top slice.
- Grill to Perfection: Place the sandwich in the skillet, butter side down. Cook for 3-5 minutes, then butter the other piece while it cooks.
- Flip & Finish: Once golden brown, flip the sandwich and cook for another 3-5 minutes until perfectly crisp and melted.
- Serve & Enjoy! Remove from the skillet, plate, and enjoy while warm.
Fun Variations to Try
Want to switch things up? Here are some delicious twists on this gourmet grilled cheese:
1. Brie, Apple & Honey Grilled Cheese
- Swap out the blackberry jam for thinly sliced apples and a drizzle of honey for a crisp and sweet flavor combo.
2. Brie, Fig & Prosciutto Grilled Cheese
- Replace the blackberry jam with fig preserves and add thinly sliced prosciutto for a salty-sweet delight.
3. Brie & Raspberry Pepper Jelly Grilled Cheese
- Love a little heat? Swap the blackberry jam for raspberry pepper jelly for a spicy, tangy kick.
4. Brie, Blueberry & Lemon Zest Grilled Cheese
- Spread blueberry preserves instead of blackberry jam and add a touch of fresh lemon zest to brighten up the flavors.
5. Brie, Pear & Walnut Grilled Cheese
- Layer thinly sliced pears and chopped walnuts along with the brie for a nutty crunch and fruity sweetness.
Tips for the Best Grilled Cheese
- Use quality bread: Sourdough or a rustic artisan bread works best for that crunchy, golden crust.
- Don’t skimp on butter: Buttering the outside of the bread ensures an ultra-crispy texture.
- Low & slow: Cooking over medium heat helps melt the cheese without burning the bread.
Whether you’re making the classic Brie & Blackberry Grilled Cheese or trying one of the fun variations, this sandwich is sure to hit the spot. Give it a try and let me know your favorite version in the comments
